Vegan Baked Ziti Alla Vodka


Rich Men Oldham

This Vegan Baked Ziti Alla Vodka recipe is a cruelty-free twist on the classic Italian dish. Its rich, creamy, and comforting, perfect for a cozy family dinner or entertaining guests. The combination of vegan vodka sauce, vegan cheeses, and aromatic basil creates a mouthwatering dish that everyone will love.

Ingredients:
  • 16 oz ziti pasta
  • 2 cups vegan vodka sauce
  • 1 cup vegan mozzarella cheese, shredded
  • 1/2 cup nutritional yeast
  • 1/4 cup vegan parmesan cheese
  • 1/4 cup fresh basil, chopped
  • 1/4 cup olive oil
  • Salt and pepper to taste

Instructions:

Preheat the oven to 375F 190C

Cook the ziti pasta according to package instructions until al dente

Drain and set aside

In a large bowl, combine the cooked ziti pasta, vegan vodka sauce, nutritional yeast, vegan mozzarella cheese, and half of the chopped basil

Mix well

Transfer the mixture to a baking dish and spread it evenly

Top with vegan parmesan cheese and remaining chopped basil

Drizzle olive oil over the top and season with salt and pepper to taste

Bake in the preheated oven for 25-30 minutes, or until the cheese is melted and bubbly

Remove from the oven and let it cool for a few minutes before serving

Garnish with additional fresh basil if desired, and serve hot


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