Tomato Cucumber Salad with Olives and Feta


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The Tomato Cucumber Salad with Olives and Feta is a tasty and cool side dish thats great for summer parties or as a quick and healthy meal. Juicy tomatoes, crunchy cucumbers, salty olives, and creamy feta cheese are all mixed together in a zesty dressing that makes every bite a burst of flavors.

Ingredients:
  • 2 large tomatoes, diced
  • 1 cucumber, diced
  • 1/2 cup pitted black olives, sliced
  • 1/2 cup crumbled feta cheese
  • 2 tablespoons extra-virgin olive oil
  • 1 tablespoon red wine vinegar
  • 1 teaspoon dried oregano
  • Salt and pepper to taste
  • Fresh basil leaves for garnish

Instructions:

To make the salad, put the diced tomatoes, cucumber, black olives, and feta cheese in a large bowl

Put the extra-virgin olive oil, red wine vinegar, dried oregano, salt, and pepper in a small bowl and mix them together with a whisk

Spread the dressing out on the salad and gently toss it to cover everything

Put the salad in the fridge for at least 30 minutes before you serve it so that the flavors can mix

Add some fresh basil leaves to the top before serving

Have a tasty Tomato Cucumber Salad with Olives and Feta


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