Grilled Steak Tacos


Davenport Anonymous Sex

These Grilled Steak Tacos are bursting with flavor and perfect for a summer meal. The flank steak is seasoned with a blend of spices, grilled to perfection, and then served in warm tortillas with fresh toppings like tomatoes, red onion, cilantro, and avocado. Its a delicious and satisfying dish thats sure to please a crowd.

Ingredients:
  • 1 lb flank steak
  • 2 tbsp olive oil
  • 1 tsp ground cumin
  • 1 tsp chili powder
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • Salt and pepper to taste
  • 8 small flour tortillas
  • 1 cup diced tomatoes
  • 1/2 cup diced red onion
  • 1/4 cup chopped fresh cilantro
  • 1 avocado, sliced
  • 1 lime, cut into wedges

Instructions:

Warm the grill up to a medium-high level

Put cumin, chili powder, garlic powder, onion powder, salt, and pepper in a small bowl

Mix them together

Spread the mix of spices all over the flank steak

Put the steak on the grill and cook it for four to five minutes on each side, or until its done the way you like it

After taking the steak off the grill, let it rest for 5 minutes

Then, cut it into thin slices across the grain

Warm the tortillas on the grill for about 30 seconds on each side while you wait

Add diced tomatoes, red onion, cilantro, avocado slices, and a squeeze of lime juice to each tortilla

Then put steak slices on top of each tortilla

Serve right away and enjoy


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